posts_gdocs_links: 1859415
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| id | sourceId | target | linkType | componentType | text | queryString | hash |
|---|---|---|---|---|---|---|---|
| 1859415 | 1yQW1TQkTyK55VMJW38X0sM2o_glHT8mjWkxeovASTgs | https://iopscience.iop.org/article/10.1088/1748-9326/11/10/105002 | url | span-link | Energy and protein feed-to-food conversion efficiencies in the US and potential food security gains from dietary changes |