owid
Data license: CC-BY
| id | name | description | createdAt | updatedAt | datasetId | additionalInfo | link | dataPublishedBy |
|---|---|---|---|---|---|---|---|---|
| 14733 | Global meat projections to 2050 - FAO | {
"link": null,
"retrievedDate": null,
"additionalInfo": "Data extending from 1961-2013 is based on the UN Food and Agriculture (FAO) Statistics database: http://www.fao.org/faostat/en/\n\nProjections to 2050 are based on UN FAO projections under business-as-usual population, and forecasted economic growth models. This data is sourced from:\nAlexandratos, N., & Bruinsma, J. (2012). World agriculture towards 2030/2050: the 2012 revision (Vol. 12, No. 3). FAO, Rome: ESA Working paper. Available at: http://www.fao.org/docrep/016/ap106e/ap106e.pdf",
"dataPublishedBy": "UN Food and Agriculture Organization (FAO)",
"dataPublisherSource": null
} |
2018-03-14 10:38:38 | 2018-03-14 14:12:40 | 2515 | Data extending from 1961-2013 is based on the UN Food and Agriculture (FAO) Statistics database: http://www.fao.org/faostat/en/ Projections to 2050 are based on UN FAO projections under business-as-usual population, and forecasted economic growth models. This data is sourced from: Alexandratos, N., & Bruinsma, J. (2012). World agriculture towards 2030/2050: the 2012 revision (Vol. 12, No. 3). FAO, Rome: ESA Working paper. Available at: http://www.fao.org/docrep/016/ap106e/ap106e.pdf | UN Food and Agriculture Organization (FAO) |