variables: 848427
Data license: CC-BY
This data as json
id | name | unit | description | createdAt | updatedAt | code | coverage | timespan | datasetId | sourceId | shortUnit | display | columnOrder | originalMetadata | grapherConfigAdmin | shortName | catalogPath | dimensions | schemaVersion | processingLevel | processingLog | titlePublic | titleVariant | attributionShort | attribution | descriptionShort | descriptionFromProducer | descriptionKey | descriptionProcessing | licenses | license | grapherConfigETL | type | sort | dataChecksum | metadataChecksum |
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848427 | Share of cereals that are allocated to human food | % | 2024-03-25 16:35:50 | 2024-07-30 06:28:34 | 1961-2021 | 6440 | % | { "unit": "%", "shortUnit": "%" } |
0 | share_of_cereals_allocated_to_food | grapher/faostat/2024-03-14/additional_variables/cereal_allocation#share_of_cereals_allocated_to_food | 2 | major | FAO | [] |
- This indicator is calculated by dividing the amount of cereals allocated to human food by the sum of all cereal uses considered (namely human food, animal feed, and other uses such us biofuel production). This corresponds to cereals available domestically (after trade) excluding supply chain losses and seed resown from the crop. | float | [] |
23e5d9200ad4995e371735baadab3c16 | 38146db1e5c1ecff90ffb085a634fa7a |