variables: 835122

This table contains all the variables of all the datasets we have at Our World In Data. Note that this includes only the information about the variables like name and default display settings, not the data itself.

Data license: CC-BY

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id name unit description createdAt updatedAt code coverage timespan datasetId sourceId shortUnit display columnOrder originalMetadata grapherConfigAdmin shortName catalogPath dimensions schemaVersion processingLevel processingLog titlePublic titleVariant attributionShort attribution descriptionShort descriptionFromProducer descriptionKey descriptionProcessing licenses license grapherConfigETL type sort dataChecksum metadataChecksum
835122 Cassava | 00000125 || Production | 005510 || tonnes tonnes   2024-03-25 16:12:29 2024-07-30 06:19:18     1961-2022 6435   t 
{
    "name": "Cassava production",
    "unit": "tonnes",
    "shortUnit": "t",
    "numDecimalPlaces": 2
}
 0     cassava__00000125__production__005510__tonnes grapher/faostat/2024-03-14/faostat_qcl/faostat_qcl_flat#cassava__00000125__production__005510__tonnes   2 major   Cassava production   FAO     Item: Cassava Description: Cassava, species of Manihot esculenta; Manihot utilissima (manioc, mandioca, yuca) and Manihot palmata; Manihot dulcis (yuca dulce), fresh, chilled, frozen, is a semi-permanent highly perishable tuberous crop grown in tropical and subtropical regions. Sometimes bitter and sweet cassavas are referred to as separate species, the former being M. esculenta and the latter M. palmata, but this is incorrect since the toxicity varies according to location. Cassava is the staple food in many tropical countries. It is not traded internationally in its fresh state because tubers deteriorate very rapidly. (Unofficial definition) Metric: Production Description: Amount produced in the year 
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         float 
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 be4173fa646c18be700084a61759c3cd 0ab758e6ab83d651c17038a179167db1

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