variables: 489749
Data license: CC-BY
This data as json
id | name | unit | description | createdAt | updatedAt | code | coverage | timespan | datasetId | sourceId | shortUnit | display | columnOrder | originalMetadata | grapherConfigAdmin | shortName | catalogPath | dimensions | schemaVersion | processingLevel | processingLog | titlePublic | titleVariant | attributionShort | attribution | descriptionShort | descriptionFromProducer | descriptionKey | descriptionProcessing | licenses | license | grapherConfigETL | type | sort | dataChecksum | metadataChecksum |
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489749 | Wheat | 00002511 || Food available for consumption | 0684pc || grams of fat per day per capita | grams of fat per day per capita | Default composition: 15 Wheat, 16 Flour, wheat, 17 Bran, wheat, 18 Macaroni, 19 Germ, wheat, 20 Bread, 21 Bulgur, 22 Pastry, 23 Starch, wheat, 24 Gluten, wheat, 41 Cereals, breakfast, 110 Wafers, 114 Mixes and doughs, 115 Food preparations, flour, malt extract Originally given per-capita, and converted into total figures by multiplying by population (given by FAO). Per-capita values are obtained by dividing the original values by the population (either provided by FAO or by OWID). | 2022-08-23 19:47:50 | 2023-06-15 05:05:42 | 1961-2019 | 5703 | 26726 | g/day | { "name": "Wheat - Food available for consumption (grams of fat per day per capita)", "unit": "grams of fat per day per capita", "shortUnit": "g/day" } |
0 | {} |
wheat_00002511_food_available_for_consumption_0684pc_grams_of_fat_per_day_per_capita | 1 |