id,postId,link,kind
8095,29862,https://ourworldindata.org/food-choice-vs-eating-local,internal-link
8096,29862,https://ourworldindata.org/land-use,internal-link
8097,29862,https://ourworldindata.org/food-choice-vs-eating-local,internal-link
8098,29862,https://ourworldindata.org/grapher/ghg-per-protein-poore,internal-link
8099,29862,https://ourworldindata.org/grapher/ghg-kcal-poore,internal-link
8100,29862,https://ourworldindata.org/grapher/ghg-per-protein-poore,internal-link
8101,29862,https://ourworldindata.org/co2-and-other-greenhouse-gas-emissions#global-warming-potential-of-greenhouse-gases,internal-link
8102,29862,https://ourworldindata.org/grapher/share-of-the-labor-force-employed-in-agriculture,internal-link
8103,29862,https://ourworldindata.org/grapher/dietary-compositions-by-commodity-group?country=BGD,internal-link
8104,29862,https://ourworldindata.org/micronutrient-deficiency,internal-link
8105,29862,https://ourworldindata.org/co2-and-other-greenhouse-gas-emissions,internal-link
8106,29862,https://ourworldindata.org/seafood-production#how-is-our-seafood-produced,internal-link
8107,29862,https://ourworldindata.org/forests,internal-link
8108,29862,https://science.sciencemag.org/content/360/6392/987,external-link
8109,29862,https://www.eea.europa.eu/data-and-maps/data/data-viewers/greenhouse-gases-viewer,external-link
8110,29862,http://www.fao.org/3/i3460e/i3460e.pdf,external-link
8111,29862,https://onlinelibrary.wiley.com/doi/full/10.1111/brv.12251,external-link
8112,29862,http://www.fao.org/3/a-i3437e.pdf,external-link
8113,29862,https://owid.cloud/app/uploads/2020/02/Carbon-footprint-of-protein-foods-2.png,image