variables: 561453
Data license: CC-BY
This data as json
rowid | id | name | unit | description | createdAt | updatedAt | code | coverage | timespan | datasetId | sourceId | shortUnit | display | columnOrder | originalMetadata | shortName | catalogPath | dimensions | schemaVersion | processingLevel | processingLog | titlePublic | titleVariant | attributionShort | attribution | descriptionShort | descriptionFromProducer | descriptionKey | descriptionProcessing | licenses | license | type | sort | grapherConfigIdAdmin | grapherConfigIdETL | dataChecksum | metadataChecksum |
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561453 | 1076962 | Peas, dry | 00002547 || Food available for consumption | 000661 || kilocalories | kilocalories | 2025-07-03 16:39:48 | 2025-07-14 15:51:51 | 2010-2022 | 7027 | kcal | {"name": "Dry peas - Food available for consumption (kilocalories)", "unit": "kilocalories", "shortUnit": "kcal", "numDecimalPlaces": 2} | 0 | peas__dry__00002547__food_available_for_consumption__000661__kilocalories | grapher/faostat/2025-03-17/faostat_fbsc/faostat_fbsc_flat#peas__dry__00002547__food_available_for_consumption__000661__kilocalories | 2 | Dry peas - Food available for consumption (kilocalories) | Item: Peas Description: Default composition: 187 Peas, dry Metric: Food supply (kcal) Description: Refers to the total amount of food available for human consumption expressed in kilocalories (kcal). Caloric content is derived by applying the appropriate food composition factors to the quantities of the commodities. Source: FAO Statistics Division. | [] | float | [] | 0197d128-986f-744a-811a-2c51e8279ae8 | 5794556288020620362 | -4739240552101468393 |