variables: 561451
Data license: CC-BY
This data as json
rowid | id | name | unit | description | createdAt | updatedAt | code | coverage | timespan | datasetId | sourceId | shortUnit | display | columnOrder | originalMetadata | shortName | catalogPath | dimensions | schemaVersion | processingLevel | processingLog | titlePublic | titleVariant | attributionShort | attribution | descriptionShort | descriptionFromProducer | descriptionKey | descriptionProcessing | licenses | license | type | sort | grapherConfigIdAdmin | grapherConfigIdETL | dataChecksum | metadataChecksum |
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561451 | 1076960 | Palm kernels | 00002562 || Food available for consumption | 000661 || kilocalories | kilocalories | 2025-07-03 16:39:44 | 2025-07-03 16:39:45 | 2010-2019 | 7027 | kcal | {"name": "Palm kernels - Food available for consumption (kilocalories)", "unit": "kilocalories", "shortUnit": "kcal", "numDecimalPlaces": 2} | 0 | palm_kernels__00002562__food_available_for_consumption__000661__kilocalories | grapher/faostat/2025-03-17/faostat_fbsc/faostat_fbsc_flat#palm_kernels__00002562__food_available_for_consumption__000661__kilocalories | 2 | Palm kernels - Food available for consumption (kilocalories) | Item: Palm kernels Description: Default composition: 254 Oil, palm fruit, 256 Palm kernels Metric: Food supply (kcal) Description: Refers to the total amount of food available for human consumption expressed in kilocalories (kcal). Caloric content is derived by applying the appropriate food composition factors to the quantities of the commodities. Source: FAO Statistics Division. | [] | int | [] | 0197d128-8c6b-7476-bdd5-b346b9a31746 | 17922051308383457232 | -2321799665396573659 |